Ingredients for these healthy cookies:
2 Ripe bananas
2 tbsp of peanut butter (I used chunky)
1 cup of oats
Jelly
Directions:
Preheat oven to 350. Place about 1 tbsp of the batter onto the cooking sheets. Bake for about 8-10 or until the edges are golden. After you take them out the oven, you'll want to press down on the middle of the cookie and place your jelly in the center. And that's all!
These are perfect for that afternoon snack, breakfast on the go, or whenever!
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